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CHRISTMAS FESTIVITIES
THE PAVILION LUNCHEON CLUB
PAVILION DINNER MENU
FAMILY SUNDAY LUNCHEON
BRASSERIE & BAR
DIARY OF EVENTS
TOURIST INFORMATION
LOCAL INFORMATION

THE PAVILION LUNCHEON CLUB

The Pavilion Luncheon Menu offers exceptional food at exceptional value , you just have to enjoy yourself we serve everything . Our club members receive a card stamp for every 15.00 spent on food .Collect six stamps and receive a free three course luncheon.

The Menu below is a sample menu - menus change frequently

 Two courses      10.95

   Three courses    12.95

*****

  • Chef's Home Made Soup of the Day
  • Chicken Liver parfait with toasted brioche and Port preserve
  • Fanned Galia Melon with fresh Figs (v)
  • Smoked Haddock on Caesar salad  (v)
  • Goats cheese and Mediterranean vegetable salad (v)

* * * *

  • Roast Leg of Lamb with mint gravy
  • Chicken breast marinated in garlic, lemon and mint with crisp leaf salad
  • Pan fried Pork loin steak with caramelised apple
  • Baked Salmon fillet with lemon and fresh herbs served on buttered spinach
  • Saffron Tagliatelle with roast peppers and asparagus spears  (v)

* * * *

  • Pear and Ginger marmalade tart with vanilla ice cream
  • Vanilla Pannacotta with caramelised fruit brochette
  • Chocolate and mint torte with sauce Anglaise
  • Selection of Sussex cheese and Biscuits 

* * * *

Coffee or Tea selection and mints

For further details please Telephone  01444 451565

Email  info@birchhotel.co.uk